Our everything sourdough focaccia is baked fresh by The Little Sourdough, a small-batch artisan bakery based in Media, PA. Slow-fermented sourdough dough is stretched into pillowy, golden focaccia and topped generously with everything bagel seasoning — sesame seeds, poppy seeds, garlic, onion, and flaky salt. Crispy on the outside, airy and chewy within. We're proud to partner with local makers like The Little Sourdough to bring you bread the way it's meant to be made.